I can't even state enough how hard it is for me to...1. find something to actually eat and 2. something that my 1 year old can eat. I am not a person that has a great relationship with food. It's wonderful, smells divine, but most of the time I don't eat. Reasons to be honest are still unknown after all of these years...or my entire life..lol!!!
Now, being a single mom that used to be single and all alone is a tad bit trying to say the least. More on that at a later time! So I see this amazing recipe posted on Facebook and I'm thinking.....Zoe just might eat this! It's pasta, her favorite, and she is a willing child so I can try the roasted garlic alfredo. Game on!!!
This dish is so simple and I just came up with it my self. I like to make enough for leftovers because sometimes I just don't want to cook and presto....there you go!
1 box pasta (I used Mueller's Hidden Veggie Pasta, never know the difference)
1 pkg. chicken sausage, use any that you like. I used an Italian one
1 jar Classico Roasted Garlic Alfredo Sauce
1 can mushrooms, pieces and stems
While I boiled the water for the pasta I halved the sausages lengthwise and then cut them in half to make it easier to eat. I sauteed the sausage and at the end added the mushrooms. After the pasta finished I tossed everything all together and dinner is served!! Of course if I had a tad more time I would have prepared a nice salad but it's just the bug and I so no need to get too frivolous :)
This dish was so good that seriously I had to stop us from eating!! Now that's good!!! Give it a try and let me know how you liked it and what changes you made. I like to learn all about different tastes for us to try!
No comments:
Post a Comment